Wonderful ZenKimchi post on odd (to Westerners) Korean food.
I've never felt any desire to eat sundae (#10) or gopchang (#4). A little voice in my head says that eating intestines and other internal organs is disgusting. And I don't know how to make that voice shut up.
But I really like dotori muk (#7). And I want to try cheonggukjang (#6). I've never had it, but it just seems like the sort of food I would really enjoy.
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